Would you like to know how to choose the perfect wine for summer? Want to enhance the flavor of your meals and add a touch of elegance to your evenings? Do you know what to consider before selecting one wine variety over another during the warmer months?
Choosing the Perfect Summer Wine
Wine is the perfect companion to any lunch or dinner—yes, even in summer. However, to truly enjoy it, we need to take into account the specific characteristics of the season, especially the conditions under which the meal will take place. In summer, factors like outdoor temperature, room temperature, how the wine is served, and its own serving temperature are crucial to ensure a successful experience.
To help you make the right choice, at WINERYON we’ve put together this guide so you can confidently select the perfect wine for summer.
Wine and Summer: A Perfect Pairing (With Some Conditions)
Although white and rosé wines are typically seen as the quintessential summer options, the reality is far more diverse. There are also red wines that work wonderfully in the warmer months, elevating your meals and dinners to new heights.
Here are some key factors to consider:
- White wines pair beautifully with fish dishes, especially when grilled. They’re also ideal for seafood or recipes where shellfish are the main ingredient. We recommend our DEMUERTE WHITE, a bold and vibrant white wine that’s refreshingly aromatic—perfect for these kinds of pairings.
- Rosé wines are great for pasta dishes, salads, cold soups, or Asian cuisine. Their flavor profile complements the subtleties often found in these types of recipes. A standout choice is our DEMUERTE ROSÉ—a high-quality rosé with a unique and distinctive taste. It’s clear and bright with salmon-colored highlights, a delicate floral and herbal aroma, and deliciously intense notes of strawberry and cherry. The flavor is fresh and fruity, well-rounded with good acidity, and finishes long and tasty.
- Sparkling wines are an excellent match for desserts or ice creams—though not exclusively so. Try our DEMUERTE CAVA, a sparkling wine full of floral aromas with citrus, tropical notes, and a subtle hint of toasted brioche. It’s all about freshness and creaminess, a true caress for the palate with a complex elegance that ends in a long, refined finish.
Reds That Work in Summer Too
Let’s not forget about young red wines. These lower-alcohol reds are perfect for summer drinks like tinto de verano or sangria—but they’re just as enjoyable on their own.
They pair wonderfully with barbecues, grilled meats, and charcuterie-based starters. At WINERYON, we recommend DEMUERTE CLASSIC, a red wine with a deep purplish-red color. It’s crafted from well-defined black and red fruit with complex undertones of oak, pastry, balsamic notes, spices, and hints of vanilla. Smooth and velvety on the palate, it offers a rich and satisfying tasting experience.
Serving Wine at the Right Temperature in Summer
Before serving any wine—regardless of the type—make sure it’s been kept cool. We recommend placing the bottle in a bucket with cold water and ice cubes, which is both an original and effective way to reach the ideal temperature.
Alternatively, you can use electric wine chillers designed for home use, even compact ones for individual bottles.
